Cover of The best American food writing 2018

The best American food writing 2018

by Unknown Author

288 pages2018Houghton Mifflin Harcourt Publishing CompanyISBN 9781328662248

About this book

In this inaugural edition in a new series, Ruth Reichl [collects] pieces originally published in a wide range of venues ... There are odes to dining scenes, like Karen Brooks's two-fisted defense of Portland, Ore., as a great pizza city ... as well as profiles of foodie celebs like Mary H.K. Choi's ... take on ... Christina Tosi and Kushbu Shah's pilgrimage to Ree Drummond's remote Oklahoma eatery. Politics are a constant, with Jane Black's ... 'Revenge of the Lunch Lady' contemplating the policy and culinary implications of free lunch programs in the Trump administration, while Shane Mitchell in 'Who Owns Uncle Ben?' delves into the racial history of rice in America"--Publisher's Weekly, 08/27/2018.

Publication Details

Publisher
Houghton Mifflin Harcourt Publishing Company
Published
2018
Pages
288
ISBN
9781328662248

About Unknown Author

American food writer

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