Cover of Food, Fermentation, and Micro-Organisms

Food, Fermentation, and Micro-Organisms

by Unknown Author

264 pages2019Wiley & Sons, Incorporated, JohnISBN 9781119557418
FermentationFood, microbiologyYeastAlcoholic beverages
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Publication Details

Publisher
Wiley & Sons, Incorporated, John
Published
2019
Pages
264
ISBN
9781119557418

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