Cover of The Food of the Gods and How It Came to Earth

The Food of the Gods and How It Came to Earth

by H. G. Wells

3.5
(2 ratings)
210 pages2 editions2005Hyweb Technology Co. Ltd.ISBN 9780486448466
Giants -- FictionFood supply -- FictionGrowth factors -- FictionAgriculture -- Experimentation -- Fiction

About this book

"Hoping to create a new growth agent for food with beneficial uses to mankind, two scientists find that the spread of the material is uncontrollable. Giant chickens, rats, and insects run amok, and children given the food stuffs experience incredible growth--and serious illnesses. Over the years, people who have eaten these specially treated foods find themselves unable to fit into a society where ignorance and hypocrisy rule. These "giants", with their extraordinary mental powers, find themselves shut away from an older, more traditional society. Intolerance and hatred increase as the line of distinction between ordinary people and giants is drawn across communities and families."--Back cover.

Publication Details

Publisher
Hyweb Technology Co. Ltd.
Published
2005
Pages
210
ISBN
9780486448466
Language
en
Editions
2

About H. G. Wells

Herbert George Wells was an English author, best known for his work in the science fiction genre. He was also a prolific writer in many genres, including contemporary novels, history, politics and social commentary.

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