

Mary Poppins in the Kitchen
5.0
(1 ratings)122 pages1977HarperCollins Publishers LimitedISBN 9780001955240
About this book
Get a unique glimpse at the famous Poppins cast as the spit-spot English nanny and the Banks children take over the kitchen for a week. With the help of familiar visitors like the Bird Woman, Admiral Boom, and Mr. and Mrs. Turvy, Mary Poppins teaches her irrepressible young charges the basics of cooking, from "A" to "Z." And young readers can re-create the week's menus by following the thirty different recipes. Kitchen adventures were never so much fun In full color for the first time, this enchanting new edition will delight both old and new fans of the inimitable Mary Poppins.<br>
Publication Details
- Publisher
- HarperCollins Publishers Limited
- Published
- 1977
- Pages
- 122
- ISBN
- 9780001955240
- Language
- en
About Unknown Author
Pamela Lyndon Travers OBE was an Australian novelist, actress and journalist, popularly remembered for her series of children's novels about the mystical and magical nanny *Mary Poppins*. Her popular series has been adapted many times, including in the 1964 film starring Julie Andrews, and in the new and extremely popular Broadway musical which originally was produced in London's West End. ([Source][1]) [1]: http://en.wikipedia.org/wiki/P._L._Travers
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