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50 books on BookOwl
Books by Unknown Author

Handbook of Hydrocolloids
2020

Handbook of Hydrocolloids
2020

Innovation and Technology Transfer in Japan and Europe
2020

Innovation and Technology Transfer in Japan and Europe
2018

Innovation and Technology Transfer in Japan and Europe
2018

Innovation and Technology Transfer in Japan and Europe
2018

Innovation and Technology Transfer in Japan and Europe
2018

Handbook of Food Proteins
2016

Food Polysaccharides and Their Applications
2016

Food Polysaccharides and Their Applications
2016

Handbook of Food Proteins
2011

Handbook of Food Proteins
2011

Handbook of food proteins
2011

Handbook of Hydrocolloids
2009

Handbook of Hydrocolloids, 2nd Edition
2009

Handbook of hydrocolloids
2009

Handbook of Hydrocolloids
2009

Handbook of Hydrocolloids
2009

New Millennium Fibers
2005

New Millennium Fibers
2005

Sterilisation of Tissues Using Ionising Radiations
2005

Clinical Applications of Bone Allografts and Substitutes
2005

New Millennium Fibers
2005

Bone Morphogenetic Protein and Collagen : an Advances in Tissue Banking Specialist Publication. Allografts in Bone Healing
2004

Advances in Tissue Banking, Volume 7
2004

Advances in Tissue Banking, Volume 6
2002

Hyaluronan Vol. 1
2002

Hyaluronan
2002

Cellulosic Pulps, Fibres and Materials
2001

Recent Advances in Environmentally Compatible Polymers
2001

Handbook of Hydrocolloids
2000

Advances in Tissue Banking, Vol 4
2000

Gums and Stabilisers for the Food Industry 10
2000

Gums and Stabilisers for the Food Industry 10
2000

Advances in Tissue Banking, Vol 3
1999

Advances in Tissue Banking, Vol 2
1998

Gums and Stabilisers for the Food Industry 9
1998

New Fibres
1997

Advances in Tissue Banking
1997

Chemistry and Processing of Wood and Plant Fibrous Material
1996

Cellulose and Cellulose Derivatives : Cellucon '93 Proceedings
1995

Cellulosics
1994

Cellulosics
1993

Cellulosics
1993

Ligno-Cellulosics
1992

Cellulose Sources and Exploitation
1991

Gums and Stabilizers for the Food Industry 5 (Gums and Stabilisers for the Food Industry)
1990

Cellulose
1989

Wood and Cellulosics
1987

Gums and Stabilisers for the Food Industry 2. Applications of Hydrocolloids
1984